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The multidisciplinary HealthyMinorCereals project responds to consumers’ increasing demands for healthy, nutritious, and innovative food produced sustainably
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23. 9.–24. 9. 2014
ILU eV, 14558 Nuthetal, Arthur-Scheunert-Allee 40/41, Germany
betaGlucan Gerste
16. 10.–18. 10. 2013
Prague
Kick-off DE of the HeatlhyMinorCereals consortium
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Suported by the European Union’s Seventh Framework Programme under grant agreement no. 613609
